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Saturday, February 15 • 3:45pm - 5:00pm
Liberal Jews & Kashrut: Really? Yes! Ritual, Ethics, Food & Choice

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Navigate through the choices of eating and food production, while creating a rich dialogue about the intersection of Judaism, food and food production. The definition of Kashrut, the historic Jewish approach to eating, is explored and broadened to include not only ritual practice, but also as a multifaceted Jewish relationship with food and its production, integrating values such as ethics, community, and spirituality into our dietary practice.


Mary Zamore

Rabbi Mary L. Zamore was ordained from the Hebrew Union College-Jewish Institute ofReligion in 1997. A graduate of Columbia College, New York, she has also studied at Yad Vashem and Machon Pardes. An active writer, Rabbi Zamore is the editor of and a contributing author to The Sacred... Read More →

Saturday February 15, 2014 3:45pm - 5:00pm EST
Cove I & II

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